Good Eats

[Monie]

How about a recipe forum??

[farmcntry]

Only if you put in the cookie recipe!

[Monie]

Farm, if I told ya I'd have to kill ya!

[bullmoose38]

Yeah then Holly could learn how to cook! Just kidding Holly! I wont hear the end of this post. If Im not on in awhile check our local hospital.

[hollyhoyt]

Monie your cookies were really really good!!!!!!!!!!

As for Adam, I guess you will be cooking for yourself the next couple of weeks I had to convince him to take a nap so that I could have a chance to check out the forum.............man that was real hard to get him away from here

[BRIAN34]

I have never had monie's cookies....

[Monie]

Awwwwwww....I'm sorry. I can't believe your "friend" didn't share with you!

[farmcntry]

Well if there's a critter out there I have a recipe for it.

Some you'll like, some ya won't!

[Monie]

Squirrel eyeball gravy doesn't count!! Blech!

[farmcntry]

Originally Posted by Monie

Squirrel eyeball gravy doesn't count!! Blech!

Har, har, har. How about this then?

Squirrel and Dumplings

• 1lb squirrel, cut up
• water
• 1 1/2 teaspoons salt
• 1/2 teaspoon pepper
• 2 tablespoons butter
• 1 bay leaf
.
Dumplings:
• 3 cups flour
• 1 teaspoon salt
• 1 teaspoon sugar
• 2 eggs
• 1 tablespoon shortening
• 1 cup milk
In a stew pot, combine squirrel, 1 1/2 teaspoons salt, pepper, butter, and bay leaf. Simmer for 1 to 2 hours, until meat is tender. Remove pieces with slotted spoon and remove squirrel from bone when cool enough to handle. Return squirrel to the pot over medium-low heat. If desired, add cut up cubed carrots and potatoes or other vegetables to the broth at this point and cook just until tender.
Sift dry ingredients into a mixing bowl, cut in shortening. Beat eggs into milk, stir into dry ingredients until well blended. Drop by spoonfuls into gently boiling stew. Cover let cook about 20 to 30 minutes. Serve dumplings around squirrel.
Serves 6.