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Old 07-15-2008, 09:46 PM
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bear1 bear1 is offline
Join Date: Apr 2008
Location: wisconsin
Posts: 66

simple venison jerky
1 1/2 # venison
1/4 c. Worcestershire sauce
1/4 c. soy sauce
1 t. liquid smoke
1 t. onion powder
1/2 t. garlic powder
1/2 t. black pepper
dash tabasco sauce
(we add a heaping teaspoon of crushed garlic)

marinate in ziplock bag 24 to 48 hrs in fridge

its great, we actually have a batch on right now.
work hard, play hard, hunt harder
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