Well....my jam didn't jam so well. Bummer! I'm guessing the dang pectin boiled over with part of the berries. That's what I get for leaving the kitchen!
No worries, though! I now have Strawberry Syrup!
Besides, my strawberry plants are loaded. I can make more jam in a couple of days.
So, Rick, that's a nice thick steak for supper and maybe some icecream with fresh strawberry syrup on top, for desert?